Ingredients: meat and animal products (beef min. 4%), cereals and their derivatives.
Analytical constituents: crude protein 7%, oil and crude fat 4%, ash 3,5%, fiber 0,25%, moisture 81,5%. Submitted values are average orientation and their minor differences are the result of natural variations of ingredients used.
Supplements: Vitamin-A (retinol acetate) - 1100 iu/kg., D3 (holekalfitserol) - 150 iu/kg., E (alpha-tocopheryl acetate) - 10 mg./кg., coloring - caramel.
.
